BJ's Restaurants Opens in Katy, Texas
24 April 2014 - 03:00AM
BJ's Restaurants, Inc. (Nasdaq:BJRI) today announced the opening of
its newest restaurant in Katy, Texas, on Monday, April 21, 2014.
The new BJ's Restaurant & Brewhouse is located on Katy Freeway,
just west of Fry Road. The restaurant is approximately 8,500
square feet, seats approximately 280 guests and features BJ's
extensive menu, including BJ's signature deep-dish pizza,
award-winning handcrafted beer and famous Pizookie®
dessert. BJ's unique, contemporary décor provides the perfect
environment for all dining occasions. Quality, flavor, value,
moderate prices and sincere service define BJ's pursuit of amazing
for one and all. Hours of operation are from 11:00 a.m. to
12:00 midnight Sunday through Thursday, and 11:00 a.m. to 1:00 a.m.
Friday and Saturday.
"We are very pleased to open our newest restaurant in Katy,
Texas," commented Greg Trojan, President and CEO. "The new
Katy restaurant, which is part of the Houston market, is our third
new restaurant opening this year and our 30th restaurant in the
state of Texas. We look forward to our next two restaurants to
open in mid-May in Orlando and Palm Beach, Florida."
BJ's Restaurants, Inc. currently owns and operates 149 casual
dining restaurants under the BJ's Restaurant & Brewery®, BJ's
Restaurant & Brewhouse®, BJ's Pizza & Grill® and BJ's
Grill® brand names. BJ's Restaurants offer an innovative and
broad menu featuring award-winning, signature deep-dish pizza
complemented with generously portioned salads, appetizers,
sandwiches, soups, pastas, entrees and desserts, including the
Pizookie® dessert. The Company operates several microbreweries
in addition to using independent third party brewers to produce and
distribute BJ's critically acclaimed craft beers. The
Company's restaurants are located in California (64), Texas (30),
Florida (15), Arizona (6), Colorado (5), Nevada (5), Ohio (4),
Washington (4), Oklahoma (3), Oregon (3), Kentucky (2), Virginia
(2), Arkansas (1), Indiana (1), Kansas (1), Louisiana (1), Maryland
(1) and New Mexico (1). Visit BJ's Restaurants, Inc. on the
Web at http://www.bjsrestaurants.com.
Certain statements in the preceding paragraphs and all other
statements that are not purely historical constitute
"forward-looking" statements for purposes of the Securities Act of
1933 and the Securities and Exchange Act of 1934, as amended, and
are intended to be covered by the safe harbors created
thereby. Such statements include, but are not limited to,
those regarding expected comparable restaurant sales and margin
growth in future periods, total potential domestic capacity, the
success of various sales-building and productivity initiatives,
future guest traffic trends and the number and timing of new
restaurants expected to be opened in future periods. These
"forward-looking" statements involve known and unknown risks,
uncertainties and other factors which may cause actual results to
be materially different from those projected or
anticipated. Factors that might cause such differences
include, but are not limited to: (i) our ability to manage an
increasing number of new restaurant openings, (ii) construction
delays, (iii) labor shortages, (iv) increase in minimum wage and
other employment related costs, including the potential impact of
the Patient Protection and Affordable Care Act on our operations,
(v) the effect of credit and equity market disruptions on our
ability to finance our continued expansion on acceptable terms,
(vi) food quality and health concerns, (vii) factors that impact
California, where 64 of our current 149 restaurants are located,
(viii) restaurant and brewery industry competition, (ix) impact of
certain brewery business considerations, including without
limitation, dependence upon suppliers, third party contractors and
related hazards, (x) consumer spending trends in general for casual
dining occasions, (xi) potential uninsured losses and liabilities
due to limitations on insurance coverage, (xii) fluctuating
commodity costs and availability of food in general and certain raw
materials related to the brewing of our handcrafted beers and
energy, (xiii) trademark and service-mark risks, (xiv) government
regulations and licensing costs, (xv) beer and liquor regulations,
(xvi) loss of key personnel, (xvii) inability to secure acceptable
sites, (xviii) legal proceedings, (xix) other general economic and
regulatory conditions and requirements, (xx) the success of our key
sales-building and related operational initiatives, and (xxi)
numerous other matters discussed in the Company's filings with the
Securities and Exchange Commission, including its recent reports on
Forms 10-K, 10-Q and 8-K. The "forward-looking" statements
contained in this press release are based on current assumptions
and expectations and BJ's Restaurants, Inc. undertakes no
obligation to update or alter its "forward-looking" statements
whether as a result of new information, future events or
otherwise.
CONTACT: Greg Levin
BJ's Restaurants, Inc.
(714) 500-2400
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