FOOD & WINE's Executive Wine Editor
Ray Isle to Join Inaugural Voyage
Aboard
National Geographic Sea Bird on March 31, 2024
ASPEN,
Colo., June 20, 2023 /PRNewswire/ -- Lindblad
Expeditions-National Geographic, the recognized global leader
and pioneer of modern expedition travel to the world's wildest and
most remote places, is teaming up with FOOD & WINE, a
leading authority on the best of what's new in food, drink, travel,
design, and entertaining, for a new series of gastronomic
expeditions.
Aboard National Geographic Sea Bird and
National Geographic Sea Lion, wine lovers and
gastronomes alike will embark on an eight-day Columbia and Snake Rivers Journey Presented by
FOOD & WINE expedition of the Pacific
Northwest. While traveling along the Columbia and Snake rivers,
guests will delve deep into the region's rich history, harvests,
and landscapes, while also indulging their senses with culinary
splendors and world-class wines of the region.
"The bountiful diversity in the Columbia and Snake Rivers region is every
chef's dream! With the opportunity to source fresh ingredients
directly from farmers along the way, this new itinerary perfectly
captures the best culinary delicacies of the region," said
Ana Esteves, Vice President of Hotel
Operations at Lindblad Expeditions-National Geographic. "The
immensity of the canyons and gorges with miles of wheat fields and
grains paired with the most stunning orchards in central
Washington, the fresh wild-caught
seafood of the coast, and the lush Oregon forests where our partners forage
mushrooms, all make this one of my favorite culinary itineraries
and a place on Earth that every food lover should visit."
When they're not off exploring by foot or Zodiac, guests will
enjoy regionally inspired menus designed around ingredients and
wine sourced from within 250 miles of the destination; an extensive
wine list featuring more than 40 regional varietals curated by
Esteves in collaboration with FOOD & WINE's Executive
Wine Editor Ray Isle; nightly
onboard wine tastings; and more.
"The expedition follows the Columbia River through some of the
Pacific Northwest's most beautiful wine country—Oregon and
Washington regions like the
Columbia Gorge, Walla Walla, and
others," said Isle. "It's been an adventure in itself choosing the
wines for this series of exclusive expeditions and being able to
taste them while in the heart of the landscape they come from
should be an extraordinary experience for anyone on the trip."
Nimble, reliable, and intimately scaled, National Geographic
Sea Bird and National Geographic Sea Lion each feature
just 31 outside cabins and suites. These U.S.-flagged vessels were
purpose-built and expertly designed to navigate shallow and tight
waterways, making it possible for guests to travel deeper and
further than larger ships.
The inaugural Columbia and
Snake Rivers Journey Presented by FOOD & WINE expedition
sets sail from Portland, Oregon,
on March 31, 2024, aboard National
Geographic Sea Bird with Isle sailing as a special guest, and
more unique programming to be announced at a later date.
To learn more about this expertly designed expedition series
announced last week at the FOOD & WINE Classic in Aspen, visit
www.expeditions.com/landing/foodandwine.
For reservations or additional information on Lindblad
Expeditions-National Geographic voyages to some of the most
beautiful and fascinating places on Earth, visit
www.expeditions.com, call (855) 734-3271 to speak to an Expedition
Specialist, or contact a travel advisor. Connect with Lindblad
Expeditions on Facebook, Twitter, Instagram, YouTube, and
Pinterest.
About Lindblad Expeditions-National Geographic:
Lindblad Expeditions-National Geographic is a pioneer and global
leader in journeys of deep discovery, providing immersive and
authentic ship expeditions to the world's most remarkable
destinations. Lindblad offers 100% carbon neutral trips that
highlight nature, preserve culture, and support local communities
and artisans. In partnership with National Geographic, Lindblad
delivers unmatched expertise, bringing together leading scientists,
naturalists, and researchers to inspire travelers, highlighting
moments that elevate the soul, fostering a lifelong passion for the
planet and its people.
About FOOD & WINE:
FOOD & WINE is the ultimate authority on the best
of what's new in food, drink, travel, design, and entertaining.
FOOD & WINE includes a magazine in print and digital; a
website, foodandwine.com; social media channels, a books division;
plus newsletters, events, and more. At FOOD & WINE, we
inspire and empower our wine- and food-obsessed community to eat,
drink, entertain, and travel better—every day and everywhere.
FOOD & WINE is part of the Dotdash Meredith publishing
family.
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SOURCE Lindblad Expeditions