From the company that created OREO Gluten Free
Chocolate Sandwich Cookies, Mondelēz launches first ever Chips
Ahoy! Gluten Free cookie
EAST
HANOVER, N.J., May 6, 2024
/PRNewswire/ -- The rumors are true! Chips Ahoy! cookies are
going where they have never gone before – gluten free! Launching
this May, the Chips Ahoy! brand is unveiling its first-ever
certified Gluten Free chocolate chip cookie. This highly
anticipated new product will allow everyone to experience the
irresistible taste that has made Chips Ahoy! cookies
America's favorite chocolate chip cookie.
The Chips Ahoy! Gluten Free cookie is a
revolutionary, new permanent addition to the brand's innovative and
beloved lineup. The cookie's creation was a special undertaking –
developed over the course of years to yield an unbeatable texture
and decadent taste – capturing the unmistakable experience of
enjoying America's #1 chocolate chip cookie, just without the
gluten. Making sure to not rush the process, the Chips Ahoy!
innovation team developed more than 40 recipes over 3,000 hours
before landing on a superior product that would delight cookie fans
and the gluten free community alike. Everyone can now enjoy the
iconic taste of Chips Ahoy! Chocolate chip cookies
without the gluten – because gluten free doesn't have to mean
flavor free.
The debut of Chips Ahoy! Gluten Free cookies from
Mondelēz International comes on the heels of the brand's
MMMproved Chips Ahoy! Original recipe debut, which brought
an improved taste to an already beloved chocolate chip cookie. The
launch also follows the company's incredibly successful entry into
the gluten free cookie category with OREO Gluten Free Chocolate
Sandwich cookies, which have been delighting consumers since
2021 and now include three flavors.
"When we set out to create our first Chips Ahoy! Gluten
Free cookie, we didn't want it to be a good gluten free cookie,
we wanted it to be a great cookie that's also gluten free,"
Jainette Quinones, Brand Manager Chips Ahoy! Innovation. "I am
proud to say that our innovation team has succeeded – the new
Chips Ahoy! Gluten Free cookie is an absolutely delicious
cookie that everyone can enjoy."
Chips Ahoy! Gluten Free cookies will begin
hitting store shelves nationwide this May in specially marked
packaging denoting the new, certified gluten-free product. Actress
Ashley Benson was one of the very
first cookie fans to get her hands on the new Chips Ahoy! Gluten
Free cookies, adding "I love sweets so much, and the fact that
these Chips Ahoy! cookies are gluten free but still taste
the same is so great!" said Ashley.
Chips Ahoy! Gluten Free chocolate chip cookies are
now Here for Happy for everyone – bringing the
iconic taste of Chips Ahoy! chocolate chip cookies to the
gluten free segment.
For more information on the new Chips Ahoy! Gluten Free
cookie, follow the brand on Twitter, Instagram and Facebook at
@ChipsAhoy.
About Mondelēz International
Mondelēz International, Inc. (Nasdaq: MDLZ) empowers people to
snack right in over 150 countries around the world. With 2023 net
revenues of approximately $36
billion, MDLZ is leading the future of snacking with iconic
global and local brands such as Oreo, Ritz, LU, Clif Bar and Tate's Bake Shop biscuits and baked
snacks, as well as Cadbury Dairy Milk, Milka and Toblerone
chocolate. Mondelēz International is a proud member of the Standard
and Poor's 500, Nasdaq 100 and Dow Jones Sustainability Index.
Visit http://www.mondelezinternational.com or follow the company on
Twitter at http://www.twitter.com/MDLZ.
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SOURCE Mondelēz International, Inc.