BOULDER, Colo., June 12, 2014 /PRNewswire/ -- Summer is
officially on the brain. Temperatures are warming and Rudi's
Organic Bakery® brand is ready to fire up the grill with a tasty
twist on the classic bun with their new Organic Pretzel Rolls.
"People love our organic soft pretzels and our organic hamburger
buns, so it made sense to combine the two just in time for grilling
season," said Denise Day, senior
marketing manager for Rudi's Organic Bakery, Inc. "Our new Organic
Pretzel Rolls offer that beloved pretzel texture and taste, but
with all of the goodness of high-quality, organic ingredients that
people love."
The new Organic Pretzel Rolls are the only certified USDA
Organic pretzel rolls on the market. They feature that classic
pretzel texture marked by a soft and fluffy inside and chewy and
satisfying outside. With just 10 non-GMO ingredients and a great
taste, Rudi's Organic Bakery® Pretzel Rolls are practically a
no-brainer for a successful backyard barbecue.
"Pretzel Rolls were on my list of the top food trends last year,
so I'm thrilled to see that Rudi's is offering the very first
organic version. With grilling season just around the corner, I
can't wait to use Rudi's Organic Bakery® Pretzel Rolls for
barbecues and picnics all summer long," said Frances Largeman-Roth, registered dietitian and
best-selling author who works with Rudi's on recipe development.
"They're certified USDA Organic and a great choice for
families."
To get taste buds tingling, Largeman-Roth developed a yummy
recipe with rainbow slaw and barbecue chicken made to be served
open-face on a Rudi's Organic Bakery® Pretzel Roll.
Rudi's Organic Bakery® Pretzel Rolls with Rainbow Slaw
and
Barbecue Chicken
Makes 12
sliders
Developed by: Frances Largeman-Roth, RDN
1 small head red cabbage (about 1 pound), shredded
11⁄4 cups carrots, shredded
1 red or yellow bell pepper, sliced thinly into strips and cut
crosswise into 2-inch pieces
1 cup fresh cilantro leaves, chopped
2 tablespoons apple cider vinegar
2 teaspoons extra-virgin olive oil
2 teaspoons whole-grain Dijon mustard
1 tablespoon honey
3 tablespoons fresh orange juice
1⁄4 teaspoon salt
1⁄4 teaspoon freshly ground black pepper
6 cups cooked, cooled chicken, skin removed and shredded
11/2 cups organic barbecue sauce
12 Rudi's Organic Bakery® Pretzel Rolls, halved lengthwise
1. Toss the cabbage, carrots, bell pepper and cilantro together
in a large bowl.
2. In a small bowl, whisk together the vinegar, oil, mustard,
honey, orange juice, salt, and pepper. Drizzle the vinaigrette over
the vegetables and toss to combine. Cover and refrigerate until
ready to serve.
3. Combine the cooked shredded chicken and barbecue sauce in a
large bowl and combine thoroughly until the chicken is completely
coated with sauce. Set aside.
4. Lightly toast the pretzel rolls. Evenly cover the bottom halves
of each roll with ½ cup of the chicken mixture, and then top with ½
cup of the slaw. Cut in half and serve.
In addition to the new Organic Pretzel Rolls, Rudi's Organic
Bakery® brand offers a full, scrumptious and innovative line of
certified organic products designed to delight the whole family,
including Sandwich Breads, Tortillas, Hamburger Buns and Hot Dog
Rolls, Sandwich Flatz, Bagels and English Muffins and Soft
Pretzels. Visit rudisbakery.com to learn more about its products.
To find Rudi's Organic Bakery® products near you, including the new
Organic Pretzel Rolls, which are available nationally at natural
food retailers and select mainstream supermarkets, you can use the
store locator.
About Rudi's Organic Bakery, Inc.
Rudi's Organic
Bakery, Inc., has been passionate about baking wholesome breads for
families for more than 35 years. Founded and based in Boulder, Colorado, Rudi's Organic Bakery® is
the only nationally available brand offering a full line of
nutritious and delicious, certified organic breads and baked goods.
Rudi's Organic Bakery® is committed to baking breads using only the
highest quality organic ingredients, with no artificial colors,
flavor, or preservatives and no GMO ingredients. In 2010, Rudi's
Organic® leveraged this heritage to create Rudi's Gluten-Free
Bakery™, a line of certified gluten-free breads and baked goods
made with wholesome, all-natural ingredients so that each bite
tastes like the real thing. Rudi's Organic Bakery® and Rudi's
Gluten-Free Bakery™ products are available nationally at natural
foods stores and select mainstream supermarkets. For more
information, visit rudisbakery.com.
The Hain Celestial Group, Inc.
The Hain Celestial
Group (NASDAQ: HAIN), headquartered in Lake Success, NY, is a leading organic and
natural products company in North
America and Europe. Hain Celestial participates in
many natural categories with well-known brands that include
Celestial Seasonings®, Earth's Best®, Ella's Kitchen®, Terra®,
Garden of Eatin'®, Sensible Portions®, Health Valley®, Arrowhead
Mills®, MaraNatha®, SunSpire®, DeBoles®, Rudi's Organic Bakery®,
Gluten Free Cafe™, Hain Pure Foods®, Spectrum®, Spectrum
Essentials®, Walnut Acres Organic®, Imagine®, Almond Dream®, Rice
Dream®, Soy Dream®, WestSoy®, The Greek Gods®, BluePrint®, Yves
Veggie Cuisine®, Europe's Best®,
Cully & Sully®, New Covent Garden Soup Co.®, Johnson's Juice
Co.®, Farmhouse Fare®, Hartley's®, Sun-Pat®, Gale's®, Robertson's®,
Frank Cooper's®, Linda McCartney®,
Lima®, Danival®, GG UniqueFiber®, Tilda®, Akash Basmati®, Abu
Shmagh®, JASON®, Avalon Organics®, Alba Botanica® and Queen
Helene®. Hain Celestial has been providing A Healthier Way of
Life™ since 1993. For more information, visit
www.hain.com.
Logo - http://photos.prnewswire.com/prnh/20140612/117450
Logo -
http://photos.prnewswire.com/prnh/20130502/NY06743LOGO
SOURCE Rudi's Organic Bakery, Inc.