Good Times Restaurants to Release First Quarter Earnings Results on Thursday, February 7, 2019
02 February 2019 - 3:30AM
Business Wire
Good Times Restaurants Inc. (Nasdaq: GTIM), operator of Good
Times Burgers & Frozen Custard, a regional quick-service
restaurant chain focused on fresh, high-quality, all-natural
products and of Bad Daddy’s Burger Bar, a full-service, upscale
concept, today announced that it will host a conference call to
discuss the first quarter of its 2019 fiscal year financial results
on February 7, 2019 at 5:00 p.m. (ET). Hosting the call will be
Boyd Hoback, President and Chief Executive Officer and Ryan Zink,
Chief Financial Officer. A press release with financial results
will be issued prior to the call.
The conference call can be accessed live over the phone by
dialing (888) 339-0806 and requesting the Good Times Restaurants
(GTIM) call.
The conference call will also be webcast live from the Company's
corporate website investors.goodtimesburgers.com. An archive of the
webcast will be available at the same location on the corporate
website shortly after the call has concluded.
About Good Times Restaurants Inc.
Good Times Restaurants Inc. (GTIM) owns, operates, franchises
and licenses 35 Bad Daddy’s Burger Bar restaurants through its
wholly-owned subsidiaries. Bad Daddy’s Burger Bar is a
full-service, upscale, “small box” restaurant concept featuring a
chef-driven menu of gourmet signature burgers, chopped salads,
appetizers and sandwiches with a full bar and a focus on a
selection of craft microbrew beers in a high energy atmosphere that
appeals to a broad consumer base. Additionally, through its
wholly-owned subsidiaries, Good Times Restaurants Inc. operates and
franchises a regional quick-service restaurant chain consisting of
35 Good Times Burgers & Frozen Custard restaurants, located
primarily in Colorado.
Good Times Forward-Looking Statements
This press release contains forward-looking statements within
the meaning of federal securities laws. The words “intend,” “may,”
“believe,” “will,” “should,” “anticipate,” “expect,” “seek” and
similar expressions are intended to identify forward-looking
statements. These statements involve known and unknown risks, which
may cause the Company’s actual results to differ materially from
results expressed or implied by the forward-looking statements.
These risks include such factors as the uncertain nature of current
restaurant development plans and the ability to implement those
plans and integrate new restaurants, delays in developing and
opening new restaurants because of weather, local permitting or
other reasons, increased competition, cost increases or shortages
in raw food products, and other matters discussed under the “Risk
Factors” section of Good Times’ Annual Report on Form 10-K for the
fiscal year ended September 25, 2018 filed with the SEC. Although
Good Times may from time to time voluntarily update its
forward-looking statements, it disclaims any commitment to do so
except as required by securities laws.
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version on businesswire.com: https://www.businesswire.com/news/home/20190201005337/en/
Good Times Restaurants Inc.INVESTOR RELATIONS
CONTACTS:Boyd E. Hoback, President and CEO (303) 384-1411Ryan M.
Zink, Chief Financial Officer (303) 384-1432Christi Pennington
(303) 384-1440
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